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Categories

Categories

Wines

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Price

Price

0-15€

15-30€

30-50€

50-100€

100-500€

>500€

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Color

Color

Orange

Red

White

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Country

Country

Deutschland

France

Italy

Österreich

Slovenia

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Region

Region

Ahrtal

Baden

Bourgogne

Burgenland

Franken

Jura

Languedoc-Roussillon

Loire

Marche

Mosel (DE)

Pfalz

Piemonte

Rheingau

Rhône

Ruwer

Stajerska

Steiermark

Wien

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Producer

Producer

André et Mireille Tissot

Bernhard Huber

Chignard

Daniel Twardowski

Delas Frères

Domaine de la Grapp'A

Domaine de la Rectorie

Domaine des Corbillières

Domaine Pantaléon

Dr. Heger

Friedrich Becker

Gaja

Gut Oggau

Heinrich

Knipser

Künstler

Le Terrazze

Louis Claude Desvignes

Marie-Pierre Chevassu-Fassenet

Maximin Grünhaus

Meyer-Näkel

Ökonomierat Rebholz

Preignes-Le-Vieux

Raimbault Pineau

Rudolf Fürst

Sattlerhof

Tement

Vacheron

Wieninger

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Production method

Production method

Biodynamic

Low intervention

Organic

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Aromatic

Aromatic

Earthy

Fruity

Leather

Mineral

Nutty

Round

Spicy

Spicy oak

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Grapes

Grapes

Blaufränkisch

Cabernet Franc

Cabernet Sauvignon

Carignan

Chardonnay

Counoise

Gamay

Grenache

Merlot

Montepulciano

Mourvèdre (Monastrell)

Pinot Noir

Sauvignon Blanc

Savagnin

Syrah

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Food Pairings 1

Food Pairings

Afterwork

Aperitivo

Asian cuisine

Barbecue

Big occasion

Blue cheeses

Burgers

Buttery seafood

Caviar

Ceviches

Charcuterie

Cheese fondue

Cheeses

Chocolate

Creamy dishes

Fondue Bourguignonne

Fruit dessert

Green herbs

Grilled meats

Kniddelen

Light / fresh foods

Light Appetizers

Lighter meats

Mediterranean dishes

Mushrooms

Oysters

Pasta & tomato sauce

Pizza

Poultry

Red meats

Rich / flavorful dishes

Roasted meats

Salads

Salmon

Seafood

Smoky peppery dishes

Spicy cuisine

Sushi

Sweetness

Truffle everything

Wäinzoossiss

White fish

White meats

White sauces

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